| Monday | Tuesday | Wednesday | Thursday | Friday | |
|---|---|---|---|---|---|
| Soup course | Lentil soup (V) | Minestrone soup (V) | Lentil soup (V) | ||
| Main course | |||||
| Choice 1 | Toad out of the hole with Yorkshire pudding | Potato topped chicken | Classic macaroni cheese (V) | Traditional steak pie/Quorn mince pie (V) | Creamy chicken korma |
| Choice 2 | Oven baked bubble fish/ fishless fingers (V) | Cheese and tomato pizza (V) | Gammon steak and pineapple | Pomodoro pasta (V) | Omelette (V) |
| Choice 3 | Jacket Potato with tuna mayo | Ham salad sandwich | Tuna mayonnaise sandwich triangles | Jacket potato with grated cheddar cheese (V) | Baked beans on toast (V) |
| Vegetable/ Potato |
Colcannon |
Chips or crusty bread Sweetcorn Salad |
Wedges or crusty bread Garden peas Salad |
Mashed potatoes Mixed vegetables Salad |
Rainbow rice Broccoli Salad |
| Sweet course | |||||
| Dessert |
Assorted fresh fruit |
Carrot cake (V) | Assorted fresh fruit | Yoghurt | Assorted fresh fruit |
| All meals will include a minimum of 2 portions of vegetables and 1 portion of fruit. Fresh fruit available daily. | |||||
| Monday | Tuesday | Wednesday | Thursday | Friday | |
|---|---|---|---|---|---|
| Soup course | Cream of Tomato Soup (V) | Lentil Soup (V) | Lentil Soup (V) | ||
| Main course | |||||
| Choice 1 | Pork meatballs in gravy/Quorn meatballs (V) | Creamy chicken pie/Quorn chicken pie (V) | Classic macaroni cheese (V) | Beef mince and veg/Quorn mince and veg (V) | Cowboy pie (V) |
| Choice 2 | Chicken jollof | Cheese panini (V) | Quorn chilli and rice (V) | Southern style burger in a bun (V) | Oven baked salmon bubble fish/fishless fingers (V) |
| Choice 3 | Jacket potato with grated cheddar cheese (V) | Jacket potato with baked beans (V) | Baked beans on toast (V) | Tuna finger roll | Cheese savoury sandwich triangles (V) |
| Vegetable/ Potato |
Mashed potatoes Garden peas Salad |
Baby boiled potatoes |
Wedges or crusty bread Broccoli Salad |
Mashed potatoes Mixed vegetables Beans Salad |
Chips or crusty bread Green Beans Salad Beans |
| Sweet course | |||||
| Dessert | Assorted Fresh Fruit | Cranberry Flapjack (V) |
Assorted Fresh Fruit |
Crackers with Laughing Cow Cheese (V) | Assorted Fresh Fruit |
| All meals will include a minimum of 2 portions of vegetables and 1 portion of fruit. Fresh fruit available daily. | |||||
| Monday | Tuesday | Wednesday | Thursday | Friday | |
|---|---|---|---|---|---|
| Soup course | Lentil Soup (V) | Minestrone Soup (V) | |||
| Main course | |||||
| Choice 1 | Pasta bolognaise/ Quorn bolognaise (V) | Sweet and sour chicken with egg noodles | Roast chicken in gravy and Yorkshire pudding | Lasagne/Quorn lasagne (V) | Cajun pasta (V) |
| Choice 2 | Red Tractor chicken goujons/vegetarian nuggets (V) | Cheese and tomato pizza (V) | Haggis/vegetarian haggis (V) | Puff pastry sausage roll (V) | Oven baked bubble fish/fishless fingers (V) |
| Choice 3 | Cheese sandwich triangles (V) | Jacket potato with tuna mayonnaise | Baked beans on toast (V) | Cheese savoury finger roll (V) | Jacket potato with tuna mayonnaise and red onion |
| Vegetable/ Potato |
Chips or crusty bread Sweetcorn Salad |
Rainbow rice Broccoli Salad |
Mashed potatoes Turnip Beans Salad |
Crusty bread Sweetcorn Beans Salad |
Baby boiled potatoes Garden peas Salad |
| Sweet course | |||||
| Dessert | Mango Smoothie (V) | Assorted Fresh Fruit | Chocolate Brownie (V) | Yoghurt | Assorted Fresh Fruit |
| All meals will include a minimum of 2 portions of vegetables and 1 portion of fruit. Fresh fruit available daily. | |||||
Class Cuisine
21 Main Street, Sauchie, FK10 3JR
Tel: 01259 452193/450000
Email: education@clacks.gov.uk